Name: Vegan Chick Fil A Sauce Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1/2 cup vegan mayonnaise; 1 Teaspoon dijon mustard; 3 Teaspoon yellow mustard; 2 Teaspoon barbecue sauce hickory tastes the best; 2 Tablespoons agave nectar; 1/2 Teaspoon garlic powder; 1/2 Teaspoon paprika; 1 Teaspoon lemon juice

Vegan Chick Fil A Sauce Recipe

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4.9 from 8 reviews

Learn how to make a delicious vegan version of Chick-fil-A sauce at home with this easy recipe. This creamy and tangy sauce is perfect for dipping fries, nuggets, or drizzling over sandwiches.

Author: Sarah
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 12 servings
Category: Sauce
Method: Mixing
Cuisine: American
Diet: Gluten Free

Ingredients

Main Ingredients:

1/2 cup vegan mayonnaise
1 Teaspoon dijon mustard
3 Teaspoon yellow mustard
2 Teaspoon barbecue sauce hickory tastes the best
2 Tablespoons agave nectar
1/2 Teaspoon garlic powder
1/2 Teaspoon paprika
1 Teaspoon lemon juice

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Instructions

Combine Ingredients: Add all of the ingredients to a small mixing bowl.
Mix: Stir with a whisk until well combined.

Notes

For the best flavor, use the ingredients and proportions listed.

Nutrition

Calories: 74kcal
Sugar: 3g
Sodium: 80mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 0.07g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0.1g
Protein: 0.1g

Find it online: https://cookingwithsarah.com/vegan-chick-fil-a-sauce-recipe/