Name: TikTok Ramen Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian-American
Ingredients: 1 (3.5 ounce) package instant ramen noodles (exclude seasoning packet); 1 tablespoon unsalted butter; 1 clove garlic, minced; ¼ teaspoon red chili flakes; 1 teaspoon brown sugar; 1 tablespoon soy sauce; ¼ cup reserved pasta water; 1 large egg, lightly beaten; 2 teaspoons everything bagel seasoning; Green onions, thinly sliced (optional)

Jump to Recipe· 4.1 from 69 reviews

If you have ever scrolled through TikTok, you might have seen the magic of a simple yet insanely flavorful bowl popping up repeatedly — that’s the TikTok Ramen Recipe. This dish takes quick, humble instant ramen noodles and transforms them with butter, garlic, soy sauce, and an unexpected twist of everything bagel seasoning to create an addictively creamy, subtly spicy, and utterly comforting meal ready in just 10 minutes. It’s a perfect blend of Asian-American fusion that’s as cozy as it is exciting, making it a must-try for any noodle lover craving a fast but delicious dinner or snack.

Ingredients You’ll Need

A black cooking pot filled with a single layer of cooked instant noodles, lightly coated with a thin, shiny brown sauce, showing tightly curled and slightly wavy strands evenly spread across the surface. The pot has a silver handle with a black grip, placed on a white marbled surface. The noodles look soft and moist with no additional toppings or garnish visible. photo taken with an iphone --ar 4:5 --v 7

The beauty of the TikTok Ramen Recipe lies in its simplicity and how each ingredient plays a crucial role. From the rich creaminess the butter adds to the pop of savory and herbal notes brought by the everything bagel seasoning, each component is essential to building layers of flavor without any fuss.

Instant ramen noodles (exclude seasoning packet): The quick-cooking base that’s tender yet slurpable, perfect for soaking up the sauce.
Unsalted butter: Adds creamy richness that makes the sauce incredibly smooth and indulgent.
Garlic clove, minced: Infuses a fragrant aroma and a savory punch that wakes up the palate.
Red chili flakes: Provides just the right hint of heat to balance the richness without overpowering.
Brown sugar: Brings a subtle sweetness that harmonizes the salty and spicy notes beautifully.
Soy sauce: Introduces umami depth and saltiness that’s crucial for authentic flavor.
Reserved pasta water: Helps bind the sauce and noodles together for a silky texture.
Large egg, lightly beaten: Creates creamy ribbons and adds protein, making the dish more satisfying.
Everything bagel seasoning: This unique topping imparts crunchy bursts of sesame, garlic, onion, and saltiness that elevate every bite.
Green onions, thinly sliced (optional): Adds a fresh, sharp contrast and vibrant color at the end.

How to Make TikTok Ramen Recipe

Step 1: Cook the Ramen Noodles

Begin by boiling your instant ramen noodles in water until tender, about 3 minutes. Avoid using the seasoning packet because you want control over the flavors in this recipe. Once cooked, drain the noodles carefully but save ¼ cup of the pasta water — it’s a small trick that later becomes key to making the sauce perfectly silky and binding everything together.

Step 2: Sauté Garlic and Build Flavor

In the same saucepan, melt a tablespoon of unsalted butter over medium heat. Add the finely minced garlic and cook until fragrant and golden, which usually takes around 30 seconds. This step unlocks the essential aroma and savory base flavor that your TikTok Ramen Recipe needs to feel special.

Step 3: Add Spices and Seasoning

Sprinkle in the red chili flakes and brown sugar, stirring quickly to combine so the sugar dissolves a bit. Then, pour in the soy sauce. Let this mixture bubble gently for half a minute to meld the spicy, sweet, and salty notes into a harmonious sauce. This sauce is what takes plain noodles from mundane to mouthwatering.

Step 4: Incorporate Reserved Pasta Water

Now, pour your reserved ¼ cup of pasta water into the pan and bring everything to a gentle simmer. This water not only adds moisture but the starch suspended in it helps the sauce cling beautifully to each noodle strand, creating that perfect creamy consistency without extra cream or oil.

Step 5: Toss the Noodles and Add Egg

Add the cooked noodles back to the pan and toss them well to coat evenly with the sauce. Then, push the noodles to one side of the pan and pour the lightly beaten egg into the open space. Scramble the egg gently in the pan until it starts to set but remains soft.

Step 6: Combine and Finish

Mix the scrambled egg into the noodles, folding it through so every bite gets a touch of creamy richness. Finally, sprinkle two teaspoons of everything bagel seasoning generously over the top, and add sliced green onions if you like. Serve immediately while warm, and get ready for the addictive flavors!

How to Serve TikTok Ramen Recipe

A white bowl holds three main layers: the bottom layer is curly cooked noodles in a light brown sauce with a slightly shiny texture; the middle layer is a cooked yellow egg with some browned edges, placed over the noodles; the top layer is a mix of sliced green onions, black and white sesame seeds, and red chili flakes scattered over the egg, adding pops of green, black, white, and red. The bowl sits on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Garnishes

The icing on the cake for the TikTok Ramen Recipe is definitely the toppings. Everything bagel seasoning provides a delightful crunch and burst of flavor that makes every mouthful exciting. Fresh green onions add a pop of color and a mild onion bite that refreshes the palate, perfectly balancing the richness of the butter and egg.

Side Dishes

If you’re planning on turning your TikTok Ramen Recipe into a full meal, consider pairing it with light, crisp sides like a cucumber salad or steamed edamame beans. These will add textural contrast and fresh notes that complement the hearty, saucy noodles without overwhelming them.

Creative Ways to Present

For a bit of fun and flair, serve your TikTok Ramen Recipe in a wide, shallow bowl to show off the tousled noodles and colorful garnishes. Drizzling a little extra soy sauce or chili oil on top can personalize the heat level. You can also top it with a soft-boiled egg for an added layer of indulgence that friends and family will adore.

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers, store your TikTok Ramen Recipe in an airtight container in the refrigerator. The flavors will deepen overnight, but the noodles may absorb too much liquid. To restore the texture when reheating, add a splash of water or broth to loosen the sauce.

Freezing

Freezing is not ideal for this recipe because the egg and noodles can become rubbery or grainy once thawed. If you do want to freeze for convenience, consider freezing just the cooked noodles separately and making the sauce fresh before tossing.

Reheating

To reheat, gently warm your ramen on the stovetop over low heat, stirring frequently to prevent sticking. Adding a little water or broth helps the sauce regain its creamy consistency. Avoid the microwave when possible, as uneven heating can affect texture.

FAQs

Can I use fresh noodles instead of instant ramen?

Absolutely! Fresh noodles can work wonderfully if you prefer a chewier texture and more natural ingredients. Just adjust the cooking time accordingly to avoid overcooking.

Is the everything bagel seasoning necessary?

While not mandatory, everything bagel seasoning adds a distinctive crunch and savory complexity that truly elevates the dish. If not available, a mix of sesame seeds, poppy seeds, garlic powder, and onion powder can be a great homemade substitute.

How spicy is this TikTok Ramen Recipe?

The red chili flakes provide a gentle warmth rather than intense heat, so it’s quite approachable for mild spice lovers. You can always adjust the amount up or down to suit your taste.

Can I make this recipe vegetarian or vegan?

Making it vegetarian is easy by ensuring your soy sauce and seasonings are vegetarian-friendly. For a vegan version, substitute the butter with vegan margarine and omit the egg or use a tofu scramble as a plant-based alternative.

What’s the secret to the creamy texture without heavy cream?

The magic lies in the butter, reserved pasta water, and beaten egg. Together, they combine to form a sauce that’s luscious and silky without needing any cream or cheese.

Final Thoughts

You really can’t go wrong with this TikTok Ramen Recipe — it’s the perfect example of how simple ingredients can come together to create something truly unforgettable. Whether you’re a kitchen newbie or a seasoned cook craving a comforting, quick-fix dish, this recipe delivers all the creaminess, spice, and umami punch you need. Give it a try, and I promise you’ll find yourself coming back to it again and again!