Raspberry Chocolate Bar Recipe
Indulge in the perfect combination of sweet raspberries and rich dark chocolate with these easy-to-make Raspberry Chocolate Bars. With only three simple ingredients, this treat is a delightful dessert or snack option that will satisfy your sweet cravings.
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Yield: 8 servings
- Category: Dessert, Snack
- Diet: Gluten Free
Ingredients
Raspberry Chocolate Bar Ingredients:
- 32 raspberries
- 2 tbsp peanut butter
- 150 g dark chocolate (70% or above)
Instructions
- Arrange the raspberries: Place the raspberries in a chocolate mold, loaf tin, or on a baking sheet lined with parchment paper.
- Drizzle peanut butter: Spoon the peanut butter over the raspberries.
- Cover with chocolate: Melt the dark chocolate and pour it over the raspberries and peanut butter.
- Chill: Place in the fridge to set for at least 2 hours.
- Serve: Once set, slice into bars and serve.
Nutrition
- Serving Size: 1 bar
- Calories: 141 kcal
- Sugar: 5g
- Sodium: 21mg
- Fat: 10g
- Saturated Fat: 5g
- Trans Fat: 0.01g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 1mg
Find it online: https://cookingwithsarah.com/raspberry-chocolate-bar-recipe/
