Collagen Peaches and Cream Overnight Oats Recipe

If you have been on the lookout for a breakfast that feels like a cozy hug in a jar, you are going to absolutely love this Collagen Peaches and Cream Overnight Oats Recipe. It perfectly balances creamy vanilla-infused oats with the fresh, juicy sweetness of ripe peaches, all boosted by the nourishing power of collagen peptides. Not only is this recipe incredibly simple to prepare, but it also packs a tasty punch that fuels your morning with protein, fiber, and a gentle touch of natural sweetness. Whether you’re rushing out the door or savoring a slow weekend breakfast, this oats recipe promises a delightful start to your day.

Ingredients You’ll Need

These ingredients create the perfect harmony of flavor, texture, and nutrition that makes this dish so special. Each item plays a vital role, from adding richness to providing a subtle sweetness, to thickening the oats and offering a satisfying crunch with the toppings.

• 1/3 cup organic rolled oats: The hearty base that soaks up the creamy liquids and swells overnight for that perfect, soft texture.
• 1/3 cup vanilla yogurt: Adds a smooth, tangy creaminess and a touch of natural sweetness that blends beautifully with the peaches.
• 1/3 cup coconut milk or almond milk: A dairy-free option that deepens the creamy texture while keeping the oats light and fresh.
• 1 tsp chia seeds: Tiny nutritional powerhouses that soak up moisture, giving the oats an irresistibly thick consistency.
• 1/4 tsp ground vanilla or vanilla extract: Infuses the mixture with warm, aromatic sweetness that pairs wonderfully with the fruit.
• 1 scoop collagen peptides or your favorite protein powder: Not only supports your skin and joints but also thickens the oats without overpowering the flavor.
• 1 peach diced (for topping): Brings a juicy burst of freshness with every bite.
• 1 tbsp vanilla yogurt (for topping): Enhances creaminess as a finishing touch.
• 1 tsp crushed pecans (for topping): Adds a delightful crunch and a nutty contrast to the softness of the oats and peaches.

How to Make Collagen Peaches and Cream Overnight Oats Recipe

Step 1: Mix the creamy base

Start by grabbing a small mason jar or any container with a lid. Combine the vanilla yogurt, coconut or almond milk, collagen peptides, chia seeds, and vanilla together. Stir well until everything looks smooth and fully incorporated. This mixture is what makes the oats luscious and nourishing, setting the stage for a delicious breakfast.

Step 2: Add the oats and blend

Next, add the rolled oats into the jar. Give everything a good stir to make sure the oats are evenly coated with the creamy mixture. This even distribution helps the oats absorb all the flavors overnight and softens them to a perfect, spoon-worthy consistency.

Step 3: Refrigerate and wait

Screw the lid on tightly and give the jar a gentle shake to mix everything again. Place it in the fridge and let it rest for at least 2-3 hours, although overnight (around 8 hours) is ideal. This extended resting time allows the oats to soak up the liquids fully and the collagen peptides to do their magic on texture and protein content.

Step 4: Top and enjoy

When you’re ready to eat, take the oats out of the fridge and remove the lid. Top with the diced peaches, an extra spoonful of vanilla yogurt, and sprinkle the crushed pecans on top for that lovely crunch. Now, dig in and enjoy every creamy, fruity spoonful!

How to Serve Collagen Peaches and Cream Overnight Oats Recipe

Garnishes

Fresh peaches are key here, but you can also add a handful of fresh berries or a sprinkle of cinnamon to elevate the flavor profile. A drizzle of honey or maple syrup can add a touch more sweetness if you like your oats on the sweeter side. The crushed pecans provide a wonderful textural contrast and a subtle nutty flavor that complements the creamy oats beautifully.

Side Dishes

This recipe is so satisfying on its own, but if you want to make your breakfast spread even more special, consider serving it alongside a warm herbal tea or a freshly brewed cup of coffee. A small bowl of mixed fruit or a couple of whole-grain toast slices with almond butter are also excellent companions to round out the meal.

Creative Ways to Present

Use clear glass jars or pretty bowls to showcase the layers of creamy oats and vibrant peaches for an inviting, Instagram-worthy display. For a playful twist, try adding some edible flowers or layering the oats with peach puree for an elegant effect. You can even prep individual servings in mason jars for a grab-and-go breakfast that still feels homemade and thoughtful.

Make Ahead and Storage

Storing Leftovers

The beauty of this Collagen Peaches and Cream Overnight Oats Recipe is how well it keeps. Store leftovers in an airtight container in the fridge for up to 4-5 days. The oats will continue to thicken, so you might want to add a splash of milk before serving to reach your desired consistency.

Freezing

While this recipe shines best fresh, you can freeze it if needed. Keep it in a freezer-safe container but know that the texture of the peaches might change slightly once thawed. To enjoy after freezing, defrost in the fridge overnight and stir in a bit of fresh milk or yogurt to refresh the creaminess.

Reheating

If you prefer warm oats, transfer a serving to a microwave-safe bowl and heat gently in 20-30 second increments, stirring in between. Alternatively, warm it slowly on the stovetop with a splash of milk to loosen the mixture. Keep in mind that the collagen peptides may alter the texture slightly when reheated, but the flavor will remain delicious.

FAQs

Can I use other fruits instead of peaches?

Absolutely! Fresh or frozen berries, mango chunks, or sliced bananas all work wonderfully. Just choose fruits that complement the creamy vanilla base to keep the flavors balanced.

Is collagen important for the recipe, or can I leave it out?

While the collagen peptides add protein and slightly thicken the oats with no added flavor, you can use your favorite protein powder or omit it entirely. The oats will still taste great, but including collagen provides an extra health boost.

Can I prepare multiple servings at once?

Yes, prepping several jars at once is a fantastic timesaver. Just remember to store them in the fridge and consume within 4-5 days for the best taste and texture.

How sweet is this overnight oats recipe?

Thanks to the vanilla yogurt and peaches, the sweetness is natural and mild. If you prefer a sweeter breakfast, add a teaspoon of maple syrup or honey during the mixing step.

Are chia seeds necessary?

Chia seeds are optional but recommended because they help thicken the oats and add fiber and omega-3 nutrients. If you don’t have them, the oats will still absorb the liquid, but the texture might be slightly less creamy.

Final Thoughts

This Collagen Peaches and Cream Overnight Oats Recipe is a delightful way to nourish your mornings with something quick, creamy, and packed with wholesome ingredients. I encourage you to give it a try and play around with different toppings or mix-ins to make it your own. Once you taste that dreamy peach sweetness combined with the luxurious creaminess, you’ll wonder how you ever started your day without it!

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