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Cherry Earl Grey Milk Tea

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This Cherry Earl Grey Milk Tea is a perfect combination of comforting flavors and sophisticated elegance. The citrusy notes of Earl Grey tea, rich sweetness from cherries, and a creamy vanilla finish create a luxurious drink that’s ideal for a cozy afternoon treat. Whether you enjoy it hot or iced, this tea blend brings warmth and sweetness with every sip, making it a delightful way to unwind or enjoy a moment of relaxation.

  • Author: Chef Sarah
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Category: Drink
  • Method: Brewing, Simmering
  • Cuisine: British

Ingredients

1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)

1 cup water

½ cup milk (dairy, almond, oat, etc.)

4–5 fresh cherries (pitted and halved)

1–2 tsp vanilla syrup (adjust to taste)

1 cinnamon stick (optional)

Ice (optional for iced version)

Instructions

  1. Simmer the Cherries:
    In a saucepan, heat the fresh cherries with a small amount of water. Cook until the cherries soften and release their natural sweetness.
  2. Tea:
    Steep the Earl Grey tea in freshly boiled water for 3-5 minutes, depending on your desired strength.
  3. Infuse the Milk:
    Gently warm the milk in the saucepan with the cherries, adding a cinnamon stick if you prefer a touch of spice.
  4. Sweeten the Blend:
    Stir in the vanilla syrup, adjusting the amount to suit your taste. Taste and adjust sweetness as needed.
  5. Combine and Strain:
    Pour the brewed tea into a mug. Strain the cherry-infused milk mixture over the tea, pressing the cherries to release all their juice.
  6. Enjoy Hot or Iced:
    Serve immediately as a warm drink or allow to cool and pour over ice for a refreshing iced version.
  7. Garnish:
    For a final touch, garnish with a fresh cherry or a dash of cinnamon to elevate the presentation.

Notes

  • Iced Version: If you prefer a chilled drink, allow the tea to cool and pour over ice.
  • Different Tea Base: Swap Earl Grey for other tea varieties like black, oolong, or green tea for a unique twist on the flavor.
  • Dairy-Free Option: Use almond milk, oat milk, or any dairy-free alternative for a vegan-friendly version.
  • Sweetener Options: Customize the sweetness with maple syrup, honey, or stevia instead of vanilla syrup.

Find it online: https://cookingwithsarah.com/cherry-earl-grey-milk-tea/