Pizza Burgers

Pizza Burgers are a delicious twist on two classic favorites—pizza and burgers. This easy recipe is perfect for a quick meal the whole family will love. With a crispy bun, savory vegan ground beef, gooey pizza sauce, and melty vegan mozzarella, these pizza burgers are bound to become a new favorite. The best part? They come together in just 25 minutes, making them a quick and satisfying meal.

Why You’ll Love This Recipe

These pizza burgers combine the flavors of pizza with the ease of a burger. They’re quick to make, packed with flavor, and great for picky eaters. You don’t need pizza dough—just use hamburger buns to make the perfect base. Plus, they’re vegan-friendly, so everyone can enjoy them. Whether you’re feeding kids or adults, this is a crowd-pleasing meal that requires minimal prep time.

Ingredients

• 10 oz vegan ground beef

• 2 Tbs olive oil

• 1/3 cup onions, chopped

• 3 cloves garlic, pressed

• 2 tsp Italian herbs

• 4 hamburger buns

• 8 oz pizza sauce

• 1/2 cup vegan mozzarella

• Salt, pepper to taste

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the oven to 420°F (215°C) and line a baking sheet with parchment paper.

2. In a pan, heat the olive oil over medium heat. Add the chopped onions and sauté for about 2 minutes until softened.

3. Add the vegan ground beef and garlic to the pan. Cook for about 3 minutes, breaking up the beef as it cooks.

4. Stir in the pizza sauce, Italian herbs, and a pinch of salt and pepper. Let it simmer for 2 more minutes to meld the flavors.

5. Slice the hamburger buns and place them on the baking sheet. Spoon the cooked meat sauce onto each bun half and top with vegan mozzarella cheese.

6. Bake in the preheated oven for about 10 minutes, or until the cheese is melted and the buns are lightly toasted.

7. Serve and enjoy!

Servings and Timing

• Servings: 8 pizza burgers

• Prep time: 5 minutes

• Cook time: 20 minutes

• Total time: 25 minutes

Variations

• Add veggies: You can sauté some bell peppers, mushrooms, or spinach along with the onions to add more texture and flavor.

• Non-vegan option: If you’re not vegan, substitute the vegan ground beef with regular ground beef or turkey. You can also use dairy mozzarella if preferred.

• Spicy: For some heat, add red pepper flakes to the sauce or top the burger with pickled jalapeños.

Storage/Reheating

• Storage: Store leftover pizza burgers in an airtight container in the fridge for up to 3 days.

• Reheating: Reheat them in the oven at 350°F (175°C) for about 10 minutes, or microwave for 1-2 minutes until heated through.

FAQs

1. Can I use regular hamburger buns instead of vegan ones?

Yes, regular hamburger buns work perfectly fine for this recipe. You can choose whichever type of bun you prefer.

2. Can I make this recipe gluten-free?

Absolutely! You can use gluten-free hamburger buns to make this recipe suitable for a gluten-free diet.

3. How do I prevent the buns from getting soggy?

Make sure to toast the buns in the oven before adding the sauce, or serve them immediately after baking to keep them crisp.

4. Can I freeze pizza burgers?

Yes, you can freeze the assembled pizza burgers. Wrap them individually in plastic wrap and store them in a freezer bag for up to 2 months. Reheat in the oven when ready to eat.

5. Can I use regular cheese instead of vegan cheese?

Yes, if you’re not following a vegan diet, you can substitute regular mozzarella cheese for the vegan version.

6. Can I use homemade pizza sauce?

Definitely! Homemade pizza sauce can be used for an extra touch of flavor. Just make sure it’s thick enough to stay on the burger.

7. Can I use a different kind of sauce instead of pizza sauce?

If you’re feeling adventurous, you can try marinara or a pesto sauce for a twist on the classic pizza burger flavor.

8. How long can I store leftovers?

Leftovers will stay fresh for up to 3 days in the fridge. Be sure to store them in an airtight container.

9. How do I make this recipe spicier?

Add crushed red pepper flakes to the sauce or sprinkle some hot sauce over the burger before baking.

10. Can I prepare the meat sauce in advance?

Yes, you can make the sauce ahead of time and store it in the fridge for up to 2 days. Just reheat before adding it to the buns.

Conclusion

Pizza burgers are an easy and tasty meal that’s perfect for busy weeknights or casual get-togethers. With the flavors of pizza and the convenience of a burger, this recipe is sure to satisfy. Plus, it’s fully customizable to suit your taste, whether you’re making it vegan or adding your favorite toppings. Whether you’re cooking for kids or adults, these pizza burgers will become a go-to in your recipe rotation. Enjoy!

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